Food Additive DB

Cross-Country Regulation Comparison

Disclaimer: This database provides factual regulatory information compiled from official government sources. It does not constitute medical, nutritional, or safety advice. Regulatory status varies by country and may change. Always refer to your local regulatory authority for the most current information.

Quinoline Yellow

E104 | INS 104

Names & Identifiers

E Number
E104
INS Number
104
CAS Number
8004-92-0
Scientific Name
Mixture of disulfonates (principally)
Japanese Name
キノリンイエロー
Also Known As
CI 47005, Food Yellow 13

Regulation Status by Country

🇪🇺 EU Approved 🇺🇸 USA Banned 🇯🇵 Japan Approved 🇦🇺 AU/NZ Approved 🇨🇦 Canada Banned

European Union

Status: approved | Max level: varies by food category mg/kg

Must carry warning: 'May have an adverse effect on activity and attention in children'

United States

Status: banned

Not approved for use in foods in the USA

Japan

Status: approved | Category: 指定添加物

Australia / New Zealand

Status: approved | Code: 104

Canada

Status: banned

Not permitted in foods

What is Quinoline Yellow?

Classification

Function: colour
Type: synthetic
Source: coal tar derivative

How It's Made

Method: chemical synthesis
Produced by sulfonation of quinoline derivatives, resulting in a mixture of disulfonates.

Uses Beyond Food

  • Cosmetics: Limited use in cosmetics in some regions.
  • Pharmaceutical: Used as a colorant in some pharmaceutical preparations.
  • Industrial: Used in textile and paper industries.

Commonly Found In

Quinoline Yellow is typically used in:

Candies and sweets Soft drinks and flavored beverages Baked goods and desserts Ice cream and frozen desserts Breakfast cereals Yogurt and flavored dairy products Snack foods and chips

Note: This list shows typical product categories and may vary by brand and region. Always check product labels for actual ingredients.

Safety Evaluations (Official)

JECFA (WHO/FAO)

ADI: 0–0.5 mg/kg bw/day
Evaluated: 2008

View JECFA Database →

EFSA (EU)

ADI: 0.5 mg/kg bw/day
Evaluated: 2009

ADI = Acceptable Daily Intake (mg per kg of body weight per day)

Research & Official Documents

Frequently Asked Questions

What is Quinoline Yellow (E104)?

Quinoline Yellow (E104) is a colour used in food products. It is synthetic and coal tar derivative. A synthetic greenish-yellow dye derived from coal tar, not found in nature.

Is Quinoline Yellow banned in any country?

Quinoline Yellow is banned in USA, Canada. Regulatory status varies by country. Always check with your local food regulatory authority for current information.

What is the ADI for Quinoline Yellow?

The Acceptable Daily Intake (ADI) for Quinoline Yellow is 0–0.5 mg/kg bw/day as established by JECFA (Joint FAO/WHO Expert Committee on Food Additives). ADI represents the amount that can be consumed daily over a lifetime without appreciable health risk.

What foods contain Quinoline Yellow?

Quinoline Yellow is used in various food categories including Other confectionery. It is used as a colour in these products.

Is Quinoline Yellow the same as CI 47005?

Yes, Quinoline Yellow is also known as CI 47005, Food Yellow 13. These are different names for the same substance.

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